Cordon Bleu

Classic

A true Swiss classic with a rich filling.

Cordon Bleu is a timeless Swiss classic at its finest. Formed from tender chicken, it hides poultry ham and aromatic Emmental cheese inside. After baking, the cheese melts into a creamy core that contrasts beautifully with the golden, crunchy crust. An elegant dish, recognized worldwide as an icon of cuisine.

180°C
6 - 7 m
200°C
15 - 17 m

Chopped and shaped chicken breast meat with the addition of cheese and turkey ham. Breaded, fried, baked and deep frozen.
Ingredients: Chicken fillet meat with additives 55% [chicken fillet, water, stabilizer (E170), vegetable fibers, tapioca starch, modified maize starch, milk proteins, maize flour, wheat flour, rapeseed oil, potato starch, thickener (E407), stabilizers (E451, E450, E452), modified starch, glucose, salt, spices], turkey ham 10% [turkey meat 71%, water, salt], cheese (including Emmental 30%), butter, natural flavourings, spice extracts.
May contain: eggs, celery, mustard.
Store at -18°C or below. Do not refreeze once defrosted.

1kg